SET MENU FOR 10 PERSON

Plus: P20.00 Towel Service (Optional)

SET A P2,750.00

  • SWEET CORN SOUP
  • GOLDEN BEANCURD W/ SEASONAL VEGETABLE
  • BUTTERED CHICKEN
  • BEEF BALLS WITH SWEET AND SOUR SAUCE
  • SHANGRI-LA SPRING ROLL
  • MIKI BIHON
  • SAUSAGE FRIED RICE
  • BUTCHI

SET B P3,450.00

  • SWEET CORN W/ CRABMEAT SOUP
  • SWEET AND SOUR PORK
  • CHOPSUEY
  • GRILLED BONELESS CHICKEN
  • SLICED BEEF WITH BUTTON MUSHROOM
  • SOTANGHON GUISADO
  • YEUNG CHOW FRIED RICE
  • LOTUS PIE
  • ALMOND JELLY

SET C P4,250.00

  • MUSHROOM SOUP WITH MINCED CHICKEN
  • PORK SPARERIBS WITH SALT AND PEPPER
  • FRIED GARLIC CHICKEN
  • SLICED BEEF WITH TAIWAN PETCHAY
  • FISH FILLET WITH SWEET AND SOUR SAUCE
  • PANCIT CANTON -SHANGRILA STYLE
  • YEUNG CHOW FRIED RICE
  • BUTCHI
  • MANGO SAGO

SET D P5,150.00

  • ASSORTED COLD CUTS COMBINATION
  • SWEET CORN WITH CREAM OF MUSHROOM SOUP
  • PORK LOIN-CHINESE STYLE
  • FRIED GARLIC CHICKEN
  • FISH FILLET WITH BEANCURD IN BROWN SAUCE
  • SHRIMPS WITH RED CURRY SAUCE
  • SEAFOOD CHOWMIEN
  • YEUNG CHOW FRIED RICE
  • LOTUS PIE
  • ALMOND JELLY WITH LYCHEES

SET MENU FOR 12 PERSON

Plus: P24.00 Towel Service (Optional)


SET E P 7,750.00

  • ASSORTED COLD CUTS COMBINATION
  • SHREDDED SPINACH WITH ASSORTED SEAFOODS SOUP
  • SHANGRI-LA CHICKEN 2 WAYS
  • SHELLED SHRIMPS WITH HAM AND PEPPER
  • PATATIM WITH CUAPAO
  • BEEF LOIN WITH TAIWAN PETCHAY
  • GRILLED NOODLES W/ 8 TREASURE
  • STEAMED LAPU-LAPU WITH SOY SAUCE
  • LOTUS PIE
  • ALMOND JELLY WITH FRUIT COCKTAIL

SET F P 9,750.00

  • ASSORTED COLD CUTS COMBINATION
  • FISHLIPS WITH SHREDED MEAT SOUP
  • IMPORTED PEKING DUCK-CHOPPED HALF
  • SHELLED PRAWNS WITH BUTTER AND GARLIC
  • SEA ASPARAGUS W/ TWIN MUSHROOM & VEGTABLES
  • PORK SPARERIBS W/ XO SAUCE
  • STEAMED LAPU-LAPU WITH TAOSO AND SOY SAUCE
  • SINGAPOREAN CRABS
  • SNOW BALLS
  • ALMOND JELLY W/ FRUIT COCKTAIL

SET G P12,550.00

  • SPICY HOT APPETIZER
  • FISHLIPS & DRIED SCALLOP WITH TWIN VARIETY SOUP
  • PEKING DUCK-2 WAYS
  • HOT PRAWN SALAD WITH IMPERIAL CRAB MEAT
  • BEEF LOIN WITH YELLOW MANGO
  • THREE KINDS OF OCEAN TREASURE W/ THREE KINDS OF MUSHROOM
  • STEAMED LAPU LAPU WITH SOY SAUCE
  • CRAB WITH SOTANGHON IN XO SAUCE
  • SNOW BALLS
  • MANGO SAGO

ALLOTTED TIME: 2 HOURS

CHARGES:

Soft drinks in can
Soft drinks in glass
Beer in can
Juices
Bell & Doves
Flowers (Pres. Table)
Floral Table Centerpiece
Sound System
Complete Set-up
Balloons
Ribbons (tulle)
Elevated platform for Bride & Groom
Mobile (current fee charge)
Video (current fee charge)
Photo Booth (current fee charge)
Projector (current fee charge)
Php 60.00
Php 40.00
Php 65.00
Php 40.00
Php 700.00
Php 300.00
Php 150.00/table
Php 1,000.00
Php 250.00/table
Php 25.00/stick
Php 10.00/chair
Php 500.00
Php 2,500.00
Php 400.00
Php 1,000.00
Php 400.00

CAKES BY MERECED BAKE HOUSE INC.

(DESIGNS & PRICES AVAILABLE UPON REQUEST)

CORKCAGES:

Cake
Hard Drinks or Wine
Lechon
Lechon Baka
Php 300.00
Php 100.00/liter bottle
Php 500.00
Php 2,500.00

COMPLIMENTS FOR WEDDING

Bridal Toast
Guest Book
Digital Picture w/ frame(minimum P15,000. Worth of Food & Drinks)

Reservation Fee Php 2,000.00
50% Deposit a week after making reservation & full payment a day before the function.

OTHER CHARGES FOR CATERING:

Trucking fee within Quezon City P2,500.00
* Tables & Chairs (1 Table / 10 chairs) 120.00/set
* Service Charge – Plus 10% on Food & Drinks
Note: Minimum food charge(catering) P25,000.00
Trucking fee outside Metro Manila will depend on the distance of catering site.
Time Limit -4 Hours (Maximum)
Additional 10% Service Charge(for catering function that goes beyond 4 hours) plus 1/2 Trucking Fee Charge